KJT96 Recipe Reviews (Pg. 1) - Allrecipes.com (1238371)

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KJT96

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Easy Caramelized Onion Pork Chops

Reviewed: Nov. 24, 2014
Everything is better with carmelized onions!! I am making some tonight to serve over left over steak with cheese in a sandwich for DH. I always add a little butter or olive oil to pan, turn heat to high for a few minutes then simmer covered until he gets home.
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Szechwan Shrimp w/orange

Reviewed: Jan. 1, 2014
Good, EASY recipe. ADD ORANGE MARMALADE! HUGE difference! I also added shredded carrots and fresh broccoli to bulk up on the veggies!
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Photo by KJT96

Mimi's Zucchini Pie

Reviewed: Aug. 7, 2012
I LIGHTENED this up by using Egg Beaters, reduced fat Biscuik, and only about 1 Tbl of oil. Added more zucchini (cuz I love it and I can't help myself......this is why I don't bake!!); mixed the parm and some fresh basil right into base; chopped instead of whole tomatoe slices so I could have tomato in every bite. Could not find my pie dishes (really??!?!!! cuz I KNOW I have two of them !!!.......guess it's been a while since I baked a pie !!) Used an 11x7 and had to bake an extra 20 min for over 50 min total. Would also be great with spinach and/or artichokes added !
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4 users found this review helpful

Summer Corn Salad with Asparagus

Reviewed: May 31, 2012
Threw corn, asparagus and fresh red peppers all on grill at once ! left out garlic; does not need it. Added a few sweet grape tomatoes. EXCELLENT; light, FRESH. will make again and share recipe !
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1 user found this review helpful

French Spring Soup

Reviewed: Apr. 7, 2012
YUMMM! I too subbed low fat chicken broth for water, skipped the rice and added zucchini since I had some. I also subbed fat free half and half for the cream to reduce the fat content. VERY VERY GOOD ! Will definitely make again. thank you
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3 users found this review helpful

Szechwan Shrimp

Reviewed: Jan. 26, 2012
Good, EASY recipe. ADD ORANGE MARMALADE! HUGE difference! I also added shredded carrots and fresh broccoli to bulk up on the veggies!
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3 users found this review helpful

Cream Cheese Squares

Reviewed: Jan. 19, 2012
YUMMY ! you do NOT need to dump all that butter/margarine on top, though. would be perfectly good just brushed on. I will make this again for parties. I some blueberry pie filling under the top crust. I have also made something very similar with finely chopped apples. LOVE IT !
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7 users found this review helpful

Lentil Soup III

Reviewed: Dec. 18, 2011
for those that say lentil soup is BLAND: I think you have to grow up eating this soup as a child. CARROTS & CELERY (make sure to include the LEAVES) are a HUGE help along with bay leaves. I add sausage or keilbasa or ham for my meat loving husband.
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3 users found this review helpful

Party Punch VI

Reviewed: Mar. 19, 2011
i make this for all parties at my house. Everyone LOVES it ! I use rainbow OR orange sherbert. Also, have a chilled bottle of CHAMPAGNE for those who want to "spike" their punch !! YUMMY !!
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9 users found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Mar. 5, 2011
very good, creamy and EASY ! i used LOW FAT ingredients like lite cream cheese and fat free half and half instead of milk. Reheats very well, too...does not "break". Added what I had on hand to this : grilled chicken, mushrooms and baby peas. I will definitely make this again.
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1 user found this review helpful

Chicken Diablo

Reviewed: Oct. 9, 2010
VERY EASY and MOIST. I used part Franks hot sauce and part the original Cholula hot sauce (totally different flavors) then was worried it would be too hot, so I added a smidge more honey. Not hot at all, but tasty. I will definitely make this again and adjust the honey and hot sauce to my mood for the day !
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7 users found this review helpful

Creamy Ranch Pork Chops and Rice

Reviewed: Oct. 9, 2010
QUICK & EASY. threw it all in the oven to save the fat from browning the chops. pretty basic flavor, but very satisfying. i will make again, especially when feeling lazy or pressed for time.
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6 users found this review helpful

Key West Chicken

Reviewed: Jul. 25, 2010
I make a recipe similar to this but use brown sugar instead of honey. It makes a nice carmelization when you grill it ! YUMM ! great with pork too !
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5 users found this review helpful

Crescent Wrapped Brie

Reviewed: Jul. 14, 2010
Made these for a BREAST CANCER party after my sister in law finished treatments. I made TWO of these and placed them side by side on a nice serving platter!!! she was tickled and said only I would do such a thing and make it funny! BTW, spread jam/preserves of your choice on top and it is addictive! YUMMM!!!
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7 users found this review helpful

Bagel and Cheese Bake

Reviewed: Jan. 2, 2010
This was very EASY AND YUMMY ! Made it for my daughter's baby shower and many guests asked me for the recipe. I DID have to bake it LONGER than stated, though.
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3 users found this review helpful

Red Wine Pork

Reviewed: Dec. 6, 2009
YUMMY !!!! this was VERY GOOD! the only thing I did different was cook the mushroom on top of the stove in some of the pan drippings (they would have been too dried out otherwise). I will definitely make this again (well, I kind of have to since my dh told me to make it again next Sunday !)! Good with plain old mashed potatoes and green beans.
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2 users found this review helpful

Wienerschnitzel

Reviewed: Sep. 20, 2009
GOOD & EASY ! I have used thin sliced pork chops and also veal in this recipe. It is VERY easy, but the key is letting the meat sit in the fridge after it is breaded. Don't forget a squirt of lemon juice at the end of cooking time before it goes on your plate ! That makes a big differnce ! NOT low fat, but yummy !
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3 users found this review helpful

Zucchini Boats on the Grill

Reviewed: Aug. 16, 2009
This is a recipe you can use as a BASE and stuff with just about anything. I used my own stuffing ingredients but used this as a base on how to cook the zucchini "shells" from my garden. 5-7 min in boiling water, cool, stuff, 20 min on top shelf of grill. I emptied out my fridge for the stuffing because I had been away with no chance to go shopping. I used leftover meatballs & sauce, corn, sauted onion, diced carrot & garlic and cheese on top. With my clean the fridge out stuffing, they came out wonderful !!
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5 users found this review helpful

Basil Chicken over Angel Hair

Reviewed: Jul. 22, 2009
I too used canned diced tomatoes and crushed red pepper for heat. This was easy, quick and tasty. The next day, I stretched the sauce by adding a can of artichokes and some sliced black olives ! EVEN BETTER !! Will definitely make again...especially when my tomatoes ripen in my garden.
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1 user found this review helpful

Twenty Minute Chicken

Reviewed: Jun. 24, 2009
I was worried this would be bland, but it wasn't....just make sure you have some SALT handy! I made this all in ONE large pan starting with the chicken and onions, then adding the rest after they cooked. Used LEFTOVERS in my spaghetti sauce !! Just chopped everything up, put it in my sauce and let it simmer for a while. Would have been even more flavorful if I had added Italian sausage to the sauce also!
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Displaying results 1-20 (of 22) reviews
 
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