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Beer and Brown Sugar Steak Marinade

Reviewed: Sep. 13, 2009

Great for a cheap piece of meat!

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Baked Salmon II

Reviewed: Jul. 24, 2005

We love this. But we marinate it and then cook it on the grill -- 3 minutes per side. We like our fish slightly crunchy on the outside.

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Peppy's Pita Bread

Reviewed: Jul. 24, 2005

Easy, delicious and very impressive for friends and family. Great served with a antipasto salad stuffed into the pockets.

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I've never made enchiladas before but I do love a good mexican dish. This was fantastic. I doubled the recipe for 10 people and we did have a few left overs but everyone raved. I cooked the chicken and the sauce in my crock pot for 6 hours then simmered it to reduce. Reduction didn't take as long as I suspected (considering comments made in other reviews).

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Southern Living Magazine's Chicken-Fried Steak

Reviewed: Jul. 24, 2005

mmmmmmmmm....This was amazing, delicious and easy! Trust me, I'm a Yankee who married a southerner -- this one will make any southerner happy and the yankees too!

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