Katie Wills Recipe Reviews (Pg. 1) - Allrecipes.com (12383345)

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Twice Baked Sweet Potatoes with Ricotta Cheese

Reviewed: Aug. 19, 2014
I really loved this one. I only had dried sage, and will take the advice of others and cook it with the shallots next time. The shallots did give it such a lovely taste. It's great this way, but I want to see how it is without the sugar next time - may also add some spinach after cooking. Bacon sounded interesting as well...
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Garbanzo Bean Chocolate Cake (Gluten Free!)

Reviewed: Aug. 16, 2014
WOW!!! This was absolutely amazing!! My three boys LOVED it and said that it was the best chocolate cake they had ever tasted. I put some strawberries on top - following the suggestion of one reviewer, but I think that I would leave them off the next time. The boys suggested some sliced bananas, and those did taste good. Nothing else is needed to make this a great cake, but I think that I may experiment with making a peanut butter glaze for the top next time. Thanks for an awesome recipe!
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Sweet Potato Hummus

Reviewed: Aug. 16, 2014
I really liked this recipe a lot, and will be making it again. I'm giving it four stars, because I felt that something was missing. I added a couple of cloves of garlic as per others' suggestions, and that really brought all the flavors together nicely. Everyone really enjoyed this, and asked for the recipe. I may see how some fresh cilantro tastes next time...
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Gluten-Free Cheese and Herb Pizza Crust

Reviewed: Aug. 15, 2014
I've just recently had to go gluten free. I've heard of people having a hard time in the beginning, so I wanted to find some really great recipes that I would be successful with. I read other people's reviews about the consistency, and so I was not thrown by that. This was my first attempt at making something gluten free, and it was absolutely AMAZING!! I would not have known that it was gluten free had a not made it myself. I loved the flavor, and to me, it had the consistency of focaccia. I followed the recipe exactly with no substitutions and am so pleased. Thanks for sharing such a wonderful recipe. This will now be my go-to recipe for pizza dough.
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Vanilla French Toast

Reviewed: Jun. 28, 2013
My family and I love this recipe. I've made it a couple of times now and have to double it. I made it according to the recipe the first time and it was great. This time, I tried combining some french vanilla creamer with the milk, and that was really good too. Thanks for this - it's our go to recipe for french toast.
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3 users found this review helpful

Peanut Butter and Jelly Oatmeal Pancakes

Reviewed: Jun. 13, 2013
I really wanted to like this recipe, but these just didn't taste like peanut butter pancakes. The texture was good - nice and thick, and I liked the addition of oatmeal (although not everyone did). However, we couldn't taste the peanut butter at all, and that was after increasing it like other reviewers suggested. These aren't bad pancakes, but if you're specifically looking for peanut butter pancakes, they really don't live up to the name.
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Mom's Applesauce Pancakes

Reviewed: Dec. 14, 2012
wow! i'm just making these as I'm typing this - tried one and it's amazing!!! I can't believe how easy and delicious this is. Thanks for the great recipe.
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Chicken Pot Pie IX

Reviewed: Jun. 12, 2012
This was AMAZING! My whole family gobbled it up - even my son who does not like chicken. Thanks for a great recipe that will be used again and again!
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Delicious Ham and Potato Soup

Reviewed: Jan. 25, 2012
My entire family enjoyed this! Thanks for a great soup.
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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Jan. 17, 2012
WOW!!! This soup was AMAZING!! We just finished supper, and I just had to rate it right away. Unfortunately, my sons didn't share my enthusiasm, and my husband isn't really into soups with fruit in them. But I like this so much that I'm going to make some more and freeze it for myself. Next time, I'm going to add more lentils. I put half in the blender and was really pleased with the way it came out. Thanks for a wonderful recipe!
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Baked Potato Soup

Reviewed: Jan. 16, 2012
This was an excellent soup. My husband and I really enjoyed it. The only thing I would change is to cut back on the salt - it was a little too much for my taste. Will be making this again! Thanks!
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Chicken Arroz Caldo (Chicken Rice Porridge)

Reviewed: Jan. 16, 2012
This was absolutely wonderful!! I had it for the first time at a church function and have been craving it ever since. The chicken just falls off the bone. I tried just throwing everything in a crock pot, and it come out great!
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Hummus III

Reviewed: Jun. 27, 2011
I came back from Israel and had a craving for some hummus - this was just what I was looking for. I've made this a few times and everyone loves it! The last time, I added some cumin and fresh cilantro - so good! Thanks for the recipe.
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Cafeteria Carrot Souffle

Reviewed: Jun. 27, 2011
This was amazing!! My three boys -ages 4, 5 and 7 couldn't stop eating it and asked if I could make it again. They called it pumpkin pie carrots. I made a few changes - used about 2/3 cup brown sugar instead of white, added cinnamon, nutmeg and cloves. Thanks for a great recipe!!
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Easy Italian Chicken II

Reviewed: Jun. 27, 2011
This was easy and tasty. Everyone enjoyed it - will definitely make it again.
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9 users found this review helpful

Fluffy Pancakes

Reviewed: Feb. 26, 2011
These were wonderful! Like so many others who reviewed these - I was looking for a recipe after discovering that I had run out of Bisquick. I was making pancakes for supper and really didn't want to run out to the store. I found these and had all the ingredients in the house and they were so simple to make. The taste was great!! Like others, I added a little bit of vanilla. I tripled the recipe for my family of 5 and it made 24 pancakes. We only had 2 left!! I don't think I'm going to be using Bisquick again. Thanks so much for such a simple delicious recipe.
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Artichoke Chicken

Reviewed: Feb. 24, 2011
This was a very good recipe: it was easy to make, had great flavor and the chicken was juicy. My husband loved it, and my son who doesn't like chicken said, "I love this chicken!" I'm giving it 4 stars, because I felt there was something missing - not sure what. I plan on making this recipe over and over, and I think that next time I shred the chicken and use some sour cream or cream cheese. Thanks for such a good recipe!
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Stuffed Shells III

Reviewed: Feb. 11, 2011
We loved these! So tasty and easy - thanks for the recipe.
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Brownie Chocolate Chip Cheesecake

Reviewed: Feb. 6, 2011
WOW!!! This was amazing! i've never made cheesecake before and it came out perfectly! My sister-in-law said that it was possibly the best cheesecake she had ever had. I added peanut butter chips to the top, and may add some caramel sauce next time as well.
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Garlic Green Beans

Reviewed: Feb. 4, 2011
loved it! so did my 5 year old!
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3 users found this review helpful

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