Judy Profile - Allrecipes.com (12382302)

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Member Since: Jan. 2011
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Recipe Reviews 2 reviews
Microwave Baked Potato
I agree with those who suggested cutting the cooking time or power. I have a 1200 microwave and cooked it for 5 mins and even lowered the temp after turning it over for the remaining 5mins, and it came out looking like a shriveled up prune and it was hard as a rock!

6 users found this review helpful
Reviewed On: Apr. 9, 2011
Best Cream Of Broccoli Soup
I made this soup and tasted it at the point when I added the flour mixture and it was very bland. I added extra garlic-I added some with the sauteed onions and it was still bland. I added extra pepper and almost a whole package of sharp cheddar cheese and it came a little tastier. I think the 5 star reviewers must be bland eaters because I was expecting it to be very good just by hearing the reviews alone. Still searching for a better version.

1 user found this review helpful
Reviewed On: Jan. 29, 2011

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