mcjo Profile - (12374357)

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Member Since: Jan. 2011
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Recipe Reviews 4 reviews
Curry Stand Chicken Tikka Masala Sauce
Excellent and authentic! I substituted the heavy cream with evaporated milk and cut the salt to half to make it more healthy. Of course I added more cayenne. In our house we like it hot!

0 users found this review helpful
Reviewed On: Apr. 6, 2013
Low-Fat Blueberry Bran Muffins
Based on suggestions from fellow reviewers I made the following changes: 1/2 cup yoghurt for applesauce, 1 1/2 cups oatbran for wheat bran, 3 TBSP & 2tsp egg creations for 1 large egg, raspberries for blueberries and used 2 cups instead of 1. I also added 2 tsp vital wheat gluten and added 1/4 flax meal. Used muffin top pans and mini muffin tins for remainder of batter. Absolutely to die for. Didn't taste "healthy" like some recipes that are awful. The vital wheat gluten made the muffins rise and less dense.

10 users found this review helpful
Reviewed On: Jun. 26, 2011
Jamie's Minestrone
I made some changes and it turned out fantastic. Substituted canned tomato sauce, kidney beans with no salt added and fresh green beans for the canned. Added some "no salt" to give it a bit of salty flavour. Brings sodium content down using 1tbsp parm cheese. Now you can seconds or if your my husband 3rds and not feel guilty.

4 users found this review helpful
Reviewed On: Jan. 13, 2011

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