MOONCHILDV Profile - (1237432)

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Recipe Reviews 4 reviews
Skillet Ham, Cabbage and Potatoes
I followed some other's suggestions and 1)browned potatoes and ham with the onions before I added the cabbage 2)used half a cup of chicken broth instead of water. I also used leftover ham and added garlic powder in with the spices. The result: YUMMY! The perfect comfort food for a chilly night. I'll definitely be making this again!

1 user found this review helpful
Reviewed On: Mar. 9, 2004
Pan-Fried Steak with Marsala Sauce
Okay... I had a horrible experience making this recipie. Without getting too much into it, I ended up broiling the steak and making the sauce in a sauce pan. With a few other minor problems, I was sure that my dinner was ruined. However, it was wonderful!!! Complications and all, I still give yummy recipie 5 stars :o)

2 users found this review helpful
Reviewed On: Jul. 8, 2003
Barley Mushroom Risotto
Yummy!! I scaled the recipie down to three servings, and I think it may have caused a problem with too little broth to add to the barley mixture and the barley didn't become as tender as it could have been. However, I cannot complain... this was delicious!! :o)

2 users found this review helpful
Reviewed On: Jul. 7, 2003

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