JANETJAYDEE Recipe Reviews (Pg. 1) - Allrecipes.com (1237425)

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Pork and Black Bean Stew

Reviewed: Oct. 19, 2014
this was delicious. I love black beans. For those who don't like spicy food, try this with a non spicy sausage. But it would be worth it to make with out sausage and still be good
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1 user found this review helpful

Unstuffed Cabbage Roll

Reviewed: Oct. 17, 2014
I also put vinegar in just like I do when I make stuffed cabbage like my mother used to make.
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Southern Comfort Manhattan

Reviewed: Nov. 14, 2013
I like to use dry vermouth to cut down on the sweetness bit
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Alison's Slow Cooker Vegetable Beef Soup

Reviewed: Apr. 9, 2013
Too much bouillon
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Baked Haddock

Reviewed: Mar. 1, 2013
This was delicious! Very easy to make. I cut ingredients in half for two people. Also added some garlic powder. I made it again using pollak which was very similar . Will make again
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Stuffed Cabbage

Reviewed: May 16, 2012
I also put head of cabbage ,after coring, in the freezer. This recipe is similar to the way my Polish mom made stuffed cabbage
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2 users found this review helpful

Grilled-Salmon Lemon Basil Cream

Reviewed: Dec. 15, 2003
I loved it, can t wait to make it again ! East to make and tastes great
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