Annie Profile - (12373167)

cook's profile


Home Town: Long Island, New York, USA
Living In:
Member Since: Jan. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Dessert
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Recipe Reviews 2 reviews
Awesome Bow Tie Pasta
I made this tonight with leftover spiral macaroni, grape tomatoes and red onions instead of green. I sauted the onions in olive oil added the tomatoes added less of the vinegar about 2Tablespoons and added a little sugar. I also had leftover breaded chicken cutlets which I cut into bite size pieces and added to the pan. When everything was cooked I added the pasta to heat it up and served it as a hot main dish. I don't care for feta so I sprinkled parmesan over everything when it was cooked. It was great.

0 users found this review helpful
Reviewed On: Feb. 5, 2011
Men Love This Steak
I made this recipe twice and it was great both times. Yesterday I used thin sandwich steaks and because of the cold weather I cooked them in the same pan I used for the bacon. I removed the steak and kept it warm while I sauted onion and peppers. I then added the rest of the ingredients to the pan and made it extra saucy. I served with baked potatoes and everything came out so good. This recipe is one of our new favorites.

1 user found this review helpful
Reviewed On: Feb. 2, 2011

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