ISLANDHALFBREED Recipe Reviews (Pg. 1) - (1237251)

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Fluffy Two Step Cheesecake I

Reviewed: Jul. 8, 2002
My husband was impressed. He loved it and commented on how smooth it was and he is a finicky eater. I think I should've used 2 pkgs of cream cheese b/c like one reviewer said, it barely fills the 9" crust. Or maybe use an 8" crust. Nevertheless, I will make this again and again!
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World's Best Key Lime Pie

Reviewed: Apr. 24, 2002
Variations to recipe: Use a hand mixer to blend lime juice and milk. Use the juice of 3 fresh limes for 1/2 cup of lime juice and use a few teaspoons of the zest in sweet. milk and lime juice blend. It’s a very good and light pie. For better taste, let sit a day or two. It blends the flavors well and balances the sweet/tart flavor. Juicing and zesting the limes takes a few extra minutes but well worth the reward. A MUST TRY!
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65 users found this review helpful

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