Kie Profile - (12367701)

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Member Since: Jan. 2011
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Recipe Reviews 11 reviews
Chicken Tetrazzini
Prepared this dish for guests; all enjoyed except the teens. Modifications: 1) Pounded one whole chicken breast and cut into strips; 2) added 2 cloves chopped fresh garlic the last minute of saute on the vegetables; 3) used egg noodles instead of spaghetti noodles; 4) added 1/2 cup frozen peas for the last 10 minutes of cooking for color/flavor. Will likely make again, and use 3 cloves garlic, maybe add a little white wine for another taste dimension. Dish is similar to beef stroganoff.

2 users found this review helpful
Reviewed On: Jun. 7, 2011
Sweet and Sour Meatballs I
Have made this recipe several times and it is delicious. Instead of making the meatballs myself, I add one half bag of italian meatballs (Kirkland brand) and cook on low for 3.5-4 hours. The last time I made this recipe I was short 1/4 cup of grape jelly, and the batch actually turned out MUCH better than previous as it was slightly less sweet and the flavor of the chili sauce was more prevalent, which all preferred. Will make it this way from now on.

3 users found this review helpful
Reviewed On: Jun. 7, 2011
Kolaches From the Bread Machine
Delicious! Weighed dough with scale per kolache, for consistency. Used the bottom of a juice glass to flatten the dough, and then the back of a tablespoon for the impression (also consistency). As one rater suggested, I filled with pure fruit preserves; this did not work as the filling ran out and over the finished product, and stuck to the pan (did not affect the deliciousness:). Next time I will try pie filling. Can't wait!

3 users found this review helpful
Reviewed On: Apr. 23, 2011

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