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Mom's Stovetop Pork Ribs

Reviewed: Oct. 27, 2013
My son, who could eat a whole rack of ribs at the age of 12 said these were the best ribs he's every had. I didn't have all the ingrediants-no rosemary but everything else & followed the directions exactly. They are the best. Never thought stove top ribs could be so good! I have made these at least 6 times & the only time they weren't the best was when I used boneless ribs. Need to be bone in for sure. Excellent recipe!
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