JillJ Recipe Reviews (Pg. 1) - Allrecipes.com (12361461)

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Slow-Cooked Habanero Chili

Reviewed: Jan. 26, 2014
I really like this recipe. I liked the flavor. (We did it without the habanero peppers because my store didn't sell the dried ones.) My husband told me he really liked so much that he wants it again this week after having it last week! It was so easy to make. I hardly spent any time cooking at all. My husband and I work so many hours that I try to find convenient things to cook. This was the most convenient dinner to cook. We eat the same thing for dinner all week long for our lack of time, so for the two of us I tripled the recipe so instead of it making 10 servings I made 30 servings. After 7 days, we still have plenty left over.
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Oklahoma Cheese Grits

Reviewed: Jan. 22, 2013
The grits being baked had a solid quality. I prefer the grits to be more of the consistency of cream of wheat cereal. The taste was good.
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