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Caramelized Turnips

Reviewed: Nov. 18, 2012

Like others, we had a bumper crop of turnips from the CSA and wondered how to get the kids to eat them. This recipe was super easy and a big hit!

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These meatballs are pretty awesome. I needed a tasty, general purpose meatball and hit the jackpot with this one. I have so much beef in the chest freezer - just made a quad batch of these. The kids love them. I opted not to include the hot sauce but did add the hot pepper flakes. For us, it totally Goldilocks (just right).

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Poppy Seed Salad Dressing

Reviewed: Aug. 20, 2011

Loved it! I reduced the sugar as others did, and found it on par with Brianna's and Drew's poppyseed dressing. It was super easy with an immersion blender, too. I used it as a marinade with garden veg. Kids loved it, too.

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Marinated Scallops Wrapped in Bacon

Reviewed: Apr. 24, 2011

I served these at Easter and they were a huge hit! I rendered the bacon, let it cool a little, and then wrapped the marinated scallops. I baked them at my parents' house. They transported well, cooked beautifully, and tasted amazing. It was an easy, yet decadent appetizer.

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Hearty Morning Muffins

Reviewed: Apr. 23, 2011

I love the ingredients and it made tasty muffins, but they were very oily. I also cut the sugar in half and they were still quite sweet. Next time, I'll substitute applesauce for most of the oil and cut the sugar further.

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