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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Bruschetta with Roasted Sweet Red Peppers

Reviewed: May 12, 2003
This is a great twist on the classic tomato-based bruschetta. The balsamic vinegar gives it a little extra bite, while the roasted peppers lend a savory sweetness. Definitely a big hit at parties.
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18 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Oatmeal Gems

Reviewed: May 12, 2003
These are by far the best oatmeal cookies I have ever made. They remain thick, chewy, and super-soft even a week after baking.
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2 users found this review helpful

 
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