Dave W Profile - Allrecipes.com (12358705)

cook's profile

Dave W

Dave W
Home Town: North Liberty, Indiana, USA
Living In: Saint Clair Shores, Michigan, USA
Member Since: Jan. 2011
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Slow Cooking, Mexican, Southern, Middle Eastern, Mediterranean, Healthy, Kids, Quick & Easy, Gourmet
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About this Cook
My favorite things to cook
Middle Eastern and Americana
My favorite family cooking traditions
Homemade comfort foods.
My cooking triumphs
Every thing I cook is a triumph to me. Others? Maybe not so much... LOL
My cooking tragedies
No real tragedies, but a few " I wish I would have done that differently.."
Recipe Reviews 4 reviews
Chicken Pot Pie III
Made this yesterday and with the exception of a mistake on my part, it went over well with my family. I usd ground thyme and used less than a half teaspoon, but the flavor overwhelmed the dish. I also used cream of chicken soup instead of cream of celery due to personal tastes. I will make it again and will probably eliminate the thyme all together and utilize garlic powder, onion powder and pepper for seasonings. The basic recipe is easy and very good. Thanks!

7 users found this review helpful
Reviewed On: Oct. 7, 2011
Stuffed Mexican Peppers
Great recipe and a welcome change from the norm. The only things that I modified are that I used 4 peppers, 1 green, 1 red, 1 orange and 1 yellow. I only used one can of tomato sauce in the meat and instead of topping with the other I topped with Rotel Original version. I will use a bit less water next time since the meat mixture turned out a bit soupy...good, but soupy. I put the peppers in the slow cooker and put on low for 4 hours. I have a picky family and they loved these. Oh yeah, I put three hunks of colby/jack in the top of each pepper the last hour. Excellent!

19 users found this review helpful
Reviewed On: Jul. 8, 2011
Mom's Baked Macaroni and Cheese
Excellent! I up-sized it a bit and added more cheese. Other than that, stuck to the recipe. Gooey goodness that my wife and kids just loved. Thanks for a great recipe!

0 users found this review helpful
Reviewed On: Jan. 19, 2011

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