kimberly bennett Recipe Reviews (Pg. 1) - Allrecipes.com (12357524)

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Spaghetti with Bacon

Reviewed: Jan. 20, 2014
Loved it, just as listed in the original recipe. Use high quality bacon, and you are good. Simple, quick, yummy!
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Sausage Soup

Reviewed: Nov. 16, 2013
Awesome soup! I only had ground sweet sausage, so I used that instead. I think next time I make this, and I will, I will use mezze or mini penne instead of bowtie, as it will stand up a little better. The recipe says "serves 6". Six elephants??? But I was glad for the leftovers!
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Spinach Stuffed Chicken Breasts

Reviewed: Aug. 14, 2013
This was wonderful! I followed the filling recipe exactly, but pounded the chicken, instead of butterflying it. (My knife skills are not the best!) I baked it for 1 hour, then took the foil cover off and baked for 20 minutes more. Perfect! I also used the olive oil, oregano, and lemon juice drizzle. I will make this again. My husband and stepson loved it too!
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