bdent Recipe Reviews (Pg. 1) - Allrecipes.com (12355705)

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Sour Cream Banana Bread

Reviewed: Dec. 30, 2012
This banana bread was amazing!!!! It was so moist with a crisper top. I've tried quite a few banana bread recipes and usually go for the ones with high ratings and a lot of people that have tried it but I decided to try this one because it sounded interesting. I thinking creaming half the bananas with the sugar was a great idea. The cinnamon and sugar on top also added a great flavor. I split up the mixture and put it into 2 5x9 pans. They made smaller loafs and I cooked it for 55 minutes total. I did put in a teaspoon of cinnamon because I love it. I did rotate halfway as well. I will be using this as my future banana bread recipe... it was that good.
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20 users found this review helpful

French Baguettes

Reviewed: Nov. 28, 2012
AMAZING! I didn't have a breadmachine, but just followed the directions of another person. I also used the egg white instead of yoke and it came out beautiful!
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0 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Jun. 11, 2012
Amazing! Delicious! What other good words can I use for this recipe?! I followed the recipe, but as others recommended did 1/2 oil and 1/2 applesauce. I also didn't have cloves or ginger so I used allspice and did a little under a teaspoon. I also sprinkled struesal topping that I had on hand. Will be making this multiple times!
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1 user found this review helpful

Bread Machine Bagels

Reviewed: Apr. 14, 2012
These were FANTASTIC! We just loved them and they tasted just as good as if we bought them. I used olive oil instead of the egg white and just sprayed the bottom of the pan since I didn't have cornmeal. I also didn't use a bread machine but they still came out tasting great.
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1 user found this review helpful

Red Skinned Potato Salad

Reviewed: Apr. 12, 2012
This was delicious! We just love making it and the contrasting flavors it has. I especially love the crunchy celery.
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1 user found this review helpful

Gobble Up Granola Snacks

Reviewed: Mar. 12, 2012
This was awesome! We are enjoying it right now. I love the simplicity of the recipe yet the fact you can change it up to your liking. Thanks for sharing!
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1 user found this review helpful

Honey Glazed Ham

Reviewed: Jan. 29, 2012
This was amazing. I didn't have the whole cloves so I used ground allspice instead and it tasted great. My non-ham loving husband even said it tasted really good. I took out the corn syrup and replaced with brown sugar and I halved the recipe from suggestions of others.
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5 users found this review helpful

Baked Trout Fillets

Reviewed: Jan. 28, 2012
This recipe is great. We have even tried this with Tilapia. I'm not much for the onions but my husband really liked it. Definitely trying this again.
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2 users found this review helpful

Blackened Fish

Reviewed: Jan. 28, 2012
This blackened fish was amazing! I didn't have white pepper or thyme, but it still tasted great. My husband loved it so much and said that it didn't even have a fishy taste. I think it would be great with tarter sauce if you don't want the spicy taste.
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1 user found this review helpful

California Pizzas

Reviewed: Jan. 12, 2012
This was just as good as I thought it would be. It would taste great with a little bit of seasoned chicken on it as well to be more filling.
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1 user found this review helpful

 
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