CookAM Recipe Reviews (Pg. 1) - Allrecipes.com (12353918)

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My Chili

Reviewed: Feb. 9, 2011
Excellent! I doubled this recipe for a party and everyone licked the pot clean! I made a few modifications, I added one can of tomato paste, rinsed the beans and doubled the recommended amount and added 2 bay leaves. Everyone was raving about this recipe, thank you for posting it!!
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8 users found this review helpful

Garlic Chicken Stir Fry

Reviewed: Feb. 28, 2011
Very tasty, my whole family enjoyed it. I did not have all of the vegetables the recipe called for on hand so I just used a bag of defrosted stir fry vegetables.
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7 users found this review helpful

Rhubarb Betty

Reviewed: Jun. 7, 2011
Very tasty!! I made a few changes, I only had plain bread so like other reviewers I added extra cinnamon to the mix. I also added 10 frozen strawberries. Then the second layer of bread covered with a tablespoon of sugar, cinnamon and butter. Then I baked it covered in foil for about 30 minutes at 350. I served with vanilla flavored cream. It was delicious!
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5 users found this review helpful

Alaska Salmon Bake with Pecan Crunch Coating

Reviewed: Feb. 28, 2011
LOVE this recipe!! I have been making this for over 4 years after we found it on here, and turns our exceptional every time we make it!!
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4 users found this review helpful

Ranch Burgers

Reviewed: May 19, 2011
Love this burger!!! We follow the recipe exactly except use Ritz crackers instead of Saltines. Everyone always raves about these burgers!!
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2 users found this review helpful

Greek Lentil Soup (Fakes)

Reviewed: Mar. 24, 2011
Fantastic!! Very flavorful and filling. I followed another reviewer to substitute chicken broth for water, but other than that followed recipe exactly as written.
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2 users found this review helpful

Eggplant Supper Soup

Reviewed: Sep. 2, 2011
Excellent!! I substituted zucchini for the celery and I cooked it all in one pot. This is a tasty one pot meal!!
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1 user found this review helpful

Mom's Zucchini Bread

Reviewed: Jul. 30, 2011
Excellent, I followed the modifications by Mommyfromseattle and made it into muffins! It was excellent. I shortened the baking time to 35 minutes.
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1 user found this review helpful

Creamy Dill Dip II

Reviewed: Feb. 8, 2011
Excellent, made as instructed with the garlic but without the milk and it was great. It was even better the next day so if you have the time I would make this the day before you intend to serve it.
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1 user found this review helpful

Roasted Garlic Lemon Broccoli

Reviewed: Jan. 24, 2011
This was fantastic!! I had to use frozen broccoli because that is all we had on hand. I was really impressed with how good this turned out!
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1 user found this review helpful

Fluffy Pancakes

Reviewed: Nov. 8, 2011
Fabulous!! So easy and so good!! I added 1 teaspoon of vanilla and let the batter rest for about 5 minutes.
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0 users found this review helpful

Best Peanut Butter Cookies Ever

Reviewed: May 19, 2011
Followed the recipe exactly except I did one cup white sugar and one cup of brown sugar. It was fantastic and so easy to make. My 3 year old was so proud of baking! We will definitely be making these again, they were so easy and good!
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0 users found this review helpful

Black Bean and Salsa Soup

Reviewed: Apr. 3, 2011
Excellent!! I followed some of the other reviewers advice. I put aside one can of beans to add whole, and I sauteed an onion and 4 cloves of garlic prior to adding the other ingredients. I also added a splash of Sherry. My husband said "you can make this anytime"!
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