Rachael Recipe Reviews (Pg. 1) - Allrecipes.com (1235276)

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Lemon Garlic Chicken

Reviewed: Jan. 27, 2003
Very easy to make, and the rice had terrific flavor. I used canned chicken broth instead of water and boullion. Will definitely make it again.
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1 user found this review helpful

Easy Potato Sausage Soup

Reviewed: Dec. 4, 2002
This was a great cold-weather meal. I used whatever vegetables I had on hand, and they worked out fine.
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3 users found this review helpful

Pork Chops for the Slow Cooker

Reviewed: Nov. 14, 2002
This recipe was absolutely fantabulous. My fiance and his father both said that these were the best pork chops they had ever had. I used 6 chops, so I increased the recipe slightly to accomodate. Thanks Will!!
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3 users found this review helpful

Polish Reuben Casserole

Reviewed: Nov. 4, 2002
This was absolutely delicious! It tasted just like a reuben sandwich. I had extra kielbasa, so I also increased the noodle amount slightly and added about 2 heaping tablespoons of sour cream to the soup/milk mixture. Warm, creamy and very comforting. I'll make it again for sure.
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13 users found this review helpful

Shepherd's Pie IV

Reviewed: Nov. 4, 2002
I found this recipe as I sought to rid the fridge of a head of aging cauliflower. It was delicious- preferable to the recipe not containing the cauliflower. I did omit the cream cheese in the recipe, and everything turned our wonderfully! Thanks!
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7 users found this review helpful

Company Cauliflower

Reviewed: Oct. 8, 2002
This recipe was a great way to use up a large amount of cauliflower with one shot. It tasted delicious- almost like macaroni & cheese. Next time, we will try using an extra half cup of cheese for extra flavor.
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1 user found this review helpful

Seafood Lasagna II

Reviewed: May 14, 2002
Delicious, and didn't call for a lot of "hard-to-find" ingredients. Did require the use of several dishes, but well worth the effort. I skipped the scallops and added extra shrimp and crabmeat. This definitely got a double thumbs-up from all consumers!
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138 users found this review helpful

Hershey's ® Hot Fudge Pudding Cake

Reviewed: May 12, 2002
Very quick and easy, you can re-heat this in the microwave and serve it with vanilla ice cream and the ice cream melts to make it very gooey and delicious!!!
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2 users found this review helpful

 
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