desertbaker Profile - (12339006)

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Living In: Arizona, USA
Member Since: Jan. 2011
Cooking Level: Intermediate
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Recipe Reviews 12 reviews
Spicy Southwestern Slaw
Spicy hot, but oh so cool! This is a very good side dish to BBQ, Mexican food, or any grilled meat, such as pork, chicken or fish. This is even good scooped up by a tortilla chip. I like that this slaw has no mayonnaise - the oil really seals in the flavors. I embellished the recipe by reducing the vinegar to 1 TBS and adding the juice of 1 lime. I also added more cilantro (but that's to my taste) and 2 TBS of minced radish. I halted the amount of cayenne pepper and added 1 TSP of cumin powder. As a note, the color of this slaw is beautiful, and if you use a combination of green and purple cabbage, it's even more so.

1 user found this review helpful
Reviewed On: Jul. 21, 2012
Absolutely Best Brownies
The name says it all. These brownies have the best flavor. This is my new go-to brownie recipe.

1 user found this review helpful
Reviewed On: Jul. 20, 2012
Kale Orange Banana Smoothie
Like a couple of the other reviewers, I needed a way to incorporate kale into my diet...and this smoothie recipe fits the bill! The banana and orange flavors tame the bitterness of kale, and the end result is a palate-pleasing drink.

28 users found this review helpful
Reviewed On: Apr. 14, 2012

In Season

Rockin' Tacos
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A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.

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