JonnaS Recipe Reviews (Pg. 1) - (12338562)

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Wellesley Fudge Cake I

Reviewed: May 28, 2012
Good flavor, but came out very dry. Made into cupcakes, reduced cooking time to 25 mins. Tasted alright straight out of the oven, but after cooling down, the rest of the cupcakes went to waste. Not even frosting could save them.
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