Shannon C Wright Recipe Reviews (Pg. 1) - (12331202)

cook's profile

Shannon C Wright



View All Reviews Learn more

Strawberry Cake from Scratch

Reviewed: Feb. 5, 2013
This recipe worked for me, I followed it exactly the only thing I did that wasn't mentioned in the recipe is measured my flour from "sifted" flour. That means I sifted some flour and then measured out the amount of flour needed for the recipe from the flour already sifted. Came out moist and full of strawberry flavor and everyone I gave a piece to loved it! The thing I appreciate about this recipe verses other ones I've tried is that it didn't have an artificial taste to it and the strawberry flavor was pronounced very well although next time I will add a little more strawberry to bump it a little because I love strawberries but overall it's not necessary, it tasted like a fresh strawberry cake from scratch which is what I was looking for. Another thing about this cake is that it is best a day later I found the flavor came out more the next day verses the day made.
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Allrecipes Magazine
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States