Kerri Recipe Reviews (Pg. 1) - (12329810)

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My Best Chicken Piccata

Reviewed: Jan. 18, 2013
I made this recipe last night. Absolutely amazing. I did add extra lemon juice, wine, and capers... and a little corn starch to thicken the sauce. I also purchased already thinly sliced chicken breasts. Served it over angel hair pasta and it was perfect.
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Tomato-Topped Sole

Reviewed: Apr. 24, 2011
Great, healthy recipe! I added some Italian Seasoning, a tiny bit of Shredded Parmesan, and a few capers. Served it with asparagus... and was full, full!!
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