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Persimmon Cookies I

Reviewed: Jan. 16, 2011
Love this recipe...I was looking everywhere for a recipe to use persimmons. My only changes, I substituted dried cranberries instead of raisins and used pecans instead of walnuts. I also used the same basic recipe to make muffins and bread too. If you have a sweet tooth I'd suggest using chocolate chips as well. I'm pretty sure there is nothing you can do to mess up this recipe.
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