Anderswin Recipe Reviews (Pg. 1) - Allrecipes.com (1232536)

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Asian Style Meatloaf

Reviewed: May 8, 2002
This is an excellent dish!! I also added red bell pepper to this and it turned out great. Everyone loved it.
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6 users found this review helpful

Acini di Pepe Salad

Reviewed: Nov. 8, 2002
Wow, what a treat!! I served this at a large family gathering and everyone loved it!! I will be making this again!!
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16 users found this review helpful

Absolutely Ultimate Potato Soup

Reviewed: Dec. 12, 2003
Oh my Gosh!!! This soup was simply wonderful. I made it for my husband (his favorite soup) and he said it was the best he has ever had! We just loved it!
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1 user found this review helpful

Guacamole

Reviewed: Jan. 8, 2004
WOW! This is a wonderful recipe! I have to say this is one of the best gaucamole recipes I have ever tried. I love Tex-Mex and have tried a few different recipes over the last few years. Very good job! This one is a keeper!
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5 users found this review helpful

Beef Enchiladas II

Reviewed: Jan. 8, 2004
This is basicly a good recipe. The first time I made it I followed to the letter. I did not like the use of flour tortillas and the beef needed a little more kick. So the next time I made it I used corn tortillas, added some chopped green chili's to the beef and I also dipped the tortillas in the enchilada sauce after I softed them in a lot bit of hot oil. I will be using this recipe again with the modifications.
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1 user found this review helpful

Spanish Rice Original

Reviewed: Jan. 8, 2004
WOW! This was tooooooo goooooood!. Everyone loved it!.
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0 users found this review helpful

Indiana-Style Fried Cabbage

Reviewed: Jan. 13, 2004
This was the best part of our meal tonight!!!! Very yummy and my husband raved about it too. Will make again and again.
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1 user found this review helpful

Grilled Marinated Shrimp

Reviewed: Jun. 28, 2004
I gave this recipe four stars because my friends liked it alot. I didn't care for the after taste. I don't think I will make it again. There are other recipes that are better.
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2 users found this review helpful

Harvest Pot Roast

Reviewed: Sep. 7, 2004
I liked the recipe for the most part. I did season the pork on the advise of the previous reviewer. I added salt, pepper and a blend of spices called herb de provence.
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0 users found this review helpful
Photo by Anderswin

Sweet Potato Casserole II

Reviewed: Nov. 27, 2004
This is the ONLY dish that was completely gone by the end of Thanksgiving lunch. Everyone, but me, loved it. I thought it was good but very very sweet. But, like I said, there where no leftovers with our crowd.
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0 users found this review helpful

Broccoli Casserole II

Reviewed: Nov. 27, 2004
This was good, but not a "wow" to get 5 stars. Seemed like it was missing something.
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1 user found this review helpful
Photo by Anderswin

Cranberry Sauce with Apricots, Raisins, and Orange

Reviewed: Nov. 27, 2004
Gosh I thought that this was a great recipe. I really never liked cranberry sauce before but now I am sold! Will make this again.
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10 users found this review helpful

Best Carrot Cake Ever

Reviewed: Oct. 13, 2005
I love carrot cake and have made several different recipes over the years. What I found is that this is the best Carrot Cake Ever! I recieved rave reviews on it! I made exactly as stated! Easy to make and a very big hit. I followed someone's advice about the frosting. I also used the Whipped Cream Cheese Frosting found on this site and it was devine! Great recipe Nan.
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3 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Oct. 13, 2005
Loved it! Super easy and wonderful flavor. I found my new favorite frosting!
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0 users found this review helpful

Triple the Ginger Cookies

Reviewed: Oct. 18, 2005
I made these for my father-in-law and he raved about them! They really were a treat.
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2 users found this review helpful

Enchiladas Suizas

Reviewed: Jan. 8, 2006
This recipe is a complete hit at my house. My husband loves it so much he asks me to make an extra pan that he can take to work!! I did slightly change the recipe though. I increased the salsa verde, about doubled it. And I double the cheese too. Instead of dipping the tortillas in the verde sauce, I mixed most of it in with the chicken. I reserve enough of the sauce to spread on top with the cheese, olives and green onion. I have also made this with turkey too.
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1 user found this review helpful

Displaying results 1-20 (of 29) reviews
 
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