This dip is AWESOME. I've made it a few times now, and it always gets rave reviews. It's creamy and flavorful and just really delicious. I only make a few changes - I, like a bunch of other people have said, use sour cream instead of mayo, and I use twice the amount of spinach and of garlic. I also stir mozzerella cheese right into the dip before baking, as well as sprinking it on top. I've served it with pita chips and with crackers, but I think it's best with tortilla chips. Thank you Tiffany for the great recipe! This is one of my favorite things to make for parties.
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This dip is AWESOME. I've made it a few times now, and it always gets rave reviews. It's...