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Buffalo Chicken Dip

Reviewed: Jun. 27, 2012
I love this recipe. I make it for potlucks all the time. It so easy to make in a crockpot. I used the canned chicken but put it in a skillet and seasoned it to get rid of the canned taste. Then I put it in my crockpot with the other ingrediets. I also use half ranch half blue cheese dressing.
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Ninety Minute Cinnamon Rolls

Reviewed: Jun. 25, 2012
I thought this recipe was really good and was easy for making cinnamon rolls from scratch for the first time. The only thing that i did not enjoy and it may have been something that i did was that the filling tasted gritty. Any suggestions to help with it? I would love to make them again if i could fix that
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Fluffy Peanut Butter Frosting

Reviewed: Jan. 17, 2011
I have to say that I love this recipe. I found it tonight and made it tonight and it was amazing. I hate really sweet icing and this was just perfect. I would recommend this to anyone
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