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Bird's Nests III

Reviewed: Mar. 30, 2013
Essential to a keep a pat of butter handy to re-butter fingers between forming each nest. Recipe makes a dozen generous cupcake-size nests -- six huge nests would be more than one person could eat. Added four dollops of peanut butter for yummy flavor.
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Texas Crabgrass

Reviewed: Jan. 17, 2011
Excellent and rich! Following other commenters' suggestions, I added 3/4 block of softened cream cheese to the onions-and-butter mixture to add body. Omitted sherry because I didn't have any, and the dish didn't seem to suffer. Heated at 350 for 20 minutes. Happy to add this to my party repertoire!
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3 users found this review helpful

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