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French Butter Cakes (Madeleines)

Reviewed: Jan. 14, 2011
These madelines turned out perfectly!! I followed the recipe exactly with the exception of the vanilla extract - I put a full teaspoon of vanilla. I'm a big fan of the Starbucks madelines & was pleased with how similar these are! They were more lemony than Starbucks but a similar density & texture. Loved this recipe.
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