ArmyWife Recipe Reviews (Pg. 1) - (12311073)

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Easy Meatloaf

Reviewed: Nov. 21, 2013
My husband loves this recipe over all the others I've made. I didn't add or change anything. On the plus side it can be cooked in a microwave safe dish for 12-15 mins on 50% power depending on the size of your loaf. I make it that way every time and it turns out fine.
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JIF® Buckeyes

Reviewed: Mar. 29, 2013
I have made these many times over the last 3 years. Even mailed them to Afghanistan for the hubby in a care package. It can be sweet, but if you slowly add the sugar after 2 cups and taste it while testing the consistency it comes out perfect. My family and friends always ask for these during the holidays.
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Campbell's Kitchen Easy Chicken Pot Pie

Reviewed: Jan. 5, 2012
I thought it was a bit dry, but overall very good and easy to make. Well do again with extra soup.
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3 users found this review helpful

Glazed Pork Chop

Reviewed: Aug. 3, 2011
I guess I made these completely wrong. My oven does cook fast (it's old and we rent) so maybe that was the issue. I did change up the sugar/mustard amounts (good choice). My glaze still came out runny. Oh well, I may try again when we move in a few months.
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Chicken Noodle Casserole I

Reviewed: Jul. 19, 2011
I'm giving this 4 stars without even making it. I make my version almost the same way. Like another reviewer I dislike when people add more stuff to the given recipe and then don't like it. Yes this is rather bland. It's not meant to be spicy, garlicy, salty, peppery, or any other spicey. It's great for picky kids. The only thing I do different is toss it in the microwave for 12 mins on 50% in a microwave safe dish. I grew up on this dish and still love it at age 40.
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