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Easy Morning Glory Muffins

Reviewed: Aug. 19, 2012
Love this recipe! Don't usually do reviews but had to with this one. First, I will say I get tired of people blasting others about their reviews. Most of the reviews are helpful and I appreciate them. Don't read them if you can't do it without criticism. Now... I made these per the recipe except I recalculated for 6 servings since it's just the two of us. I didn't want individual muffins so I heated about 1 T of oil in an 8 inch iron skillet on med heat, spooned the batter in, cooked for 2-3 mins and put in the preheated oven. Cooked for 20-25 mins, testing with toothpick toward the end. This made a crusty edge which we like...very yummy! Next time we may substitute some of the oil with applesauce, some brown sugar for some of the white, and whole wheat flour for some of the white. But these are great as written. Thanks Debbie.
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