aimeee8998 Profile - (12302189)

cook's profile


Home Town: Shrewsbury, Massachusetts, USA
Living In: Houston, Texas, USA
Member Since: Jan. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Southern
Hobbies: Hiking/Camping, Fishing, Hunting
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Recipe Reviews 8 reviews
Hearty Meatball Soup II
This was so good! I used shells instead of alphabet noodles and provolone instead of the Parmesan cheese. My fiance said the texture of the meatballs was wonderful! I added some paprika, and garlic powder for extra zing. I love that you can add so many different ingredients to this soup and it will still be really good. Thanks! Will make again soon.

4 users found this review helpful
Reviewed On: Mar. 13, 2011
Baked Ziti I
My fiance absolutely loved this dish! He even got thirds! I used ricotta cheese instead of sour cream and it was perfect. I thought the recipe called for too much sauce but it turned out perfect. I would definitely pour the sauce over the noodles as others have suggested. I put the provolone slices on top of the sauce mixture and then put dollops of ricotta cheese here and there. It was wonderful! Thank you so much.

2 users found this review helpful
Reviewed On: Mar. 7, 2011
Delicious Ham and Potato Soup
My fiance loved this soup!! It came out better than expected! He wants it to be added to the list of meals we regularly have. I used chicken stock instead of water and the chicken bouillon cubes. I also added some extra veggies and a dash of cayenne pepper, but this was a terrific recipe! Will be making this again soon.

5 users found this review helpful
Reviewed On: Mar. 3, 2011

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