i made these exactly as the recipe shows. They taste like bean burros with sweet potato added, nothing more, nothing less- rather bland, unless you add more cheyenne pepper. It was a lot of work for something that really should be quite simple. Bean burros use pinto beans, you cook them until soft( this does take time), smash them up with a bunch of cheese and salt. Or you buy a can of refried beans. I'm more than willing to spend time making a good recipe, and honestly, once you add lettuce, sour cream, salsa , tomatoes and cheese to the top you can have nothing more than a cheese burro and it will taste great. I ate this without the toppings and with. Obviously with all the toppings it tasted great, just like a regular bean burro with toppings would have. Without the toppings it tasted just like a bean burro with sweet potatoes added. I would suggest if you want to have an idea of the taste, just get a can of refried beans, some cheese and cook some sweet potatoes. Put them together and warm through. My big problem is that this recipe took a lot of time and it really didn't need to.
Was this review helpful?
2 users found this review helpful
i made these exactly as the recipe shows. They taste like bean burros with sweet potato...