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Tommy's Ham Casserole

Reviewed: Mar. 4, 2011
Tasty, Cheap and QUICK! The kids loved it and I loved the leftovers! Ok...tweaks....I added a bit of dry mustard and some worcestshire sauce to give it a little tang. i also use crumbled crackers on top instead of breadcrumbs. Thanks for a great meal!
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Chicken Marsala

Reviewed: Mar. 4, 2011
The entire family LOVED it! It was so easy that my 10 year old daughter did most of the work. It made her very proud to serve this tasty dish. I added garlic before the chicken as well. I also doubled the sauce. Using real Marsala wine opposed to the little bottles found by the oil and vinegars made a HUGE difference! I did add heavy cream, but I still wished the sauce was a little thicker. I put it over thin spaghetti with asparagus chopped into 1 inch segments. The asparagus was tossed in butter and garlic for a few minutes then added to the pasta. YUMMY!
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