Lauren Recipe Reviews (Pg. 1) - Allrecipes.com (12281393)

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Balsamic Tortellini

Reviewed: Aug. 2, 2011
I made this for my mother for her birthday and she loved it! It was so good! I used a 20oz package of tortellini and adjusted the ingredients accordingly, except I did add a little extra balsamic vinegar just because my family likes really flavorful dishes. I also wasn't able to get my hands on pancetta so I used a thick-cut regular bacon instead. My parents ate this up and my mom asks for it every week--definitely give it a try!
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Parmesan Fondue

Reviewed: Feb. 18, 2012
This was a delicious and simple fondue! Everyone in my family loved--even my dad who doesn't care for parmesan cheese.
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Ukrainian Sweet and Sour Cabbage Soup

Reviewed: Oct. 11, 2011
I thought this soup was really great! I had to make a few adjustments because one of the people I was making it for is a vegetarian. I used vegetable stock (I don't think it changed the taste much at all) instead of beef stock and I reduced the vinegar down to 1/3 cup instead of 1/2 cup. I was surprised by how much the soup did thicken up, so in the future I think I may add a little bit more stock or some water just to make it more soupy. I was also thinking about adding a little more apple too.
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