deeganmotox14 Recipe Reviews (Pg. 1) - Allrecipes.com (12275213)

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INCREDIBLE Raspberry Cheesecake Cookies

Reviewed: Mar. 28, 2012
This was SO easy to make & they turned out phenomenal! I used cherry chips instead of raspberry baking chips (I found them at Copps) & i sprinkled some red decorating sugar on the top. They remind me of the texture of a homemade muffin just out of the oven. This could definitely be used to surprise your sweetheart on valentines day!
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3 users found this review helpful

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Feb. 28, 2012
Followed the recipe to a T % iit was absolutely amazing! I do not like mushrooms, so I skipped that step and just made the chicken, what a great turn out!
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2 users found this review helpful

Fabulous Wet Burritos

Reviewed: Oct. 1, 2011
Ehhh, not what I had in mind. The meat had no taste to it when the spices were added. I had to add chili seasoning, garlic salt, onion powder and more cumin. And as for the sauce that goes over these "fabulous" burritos, it tasted too much like tomato. Will not make again...
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2 users found this review helpful

Frosty Strawberry Squares

Reviewed: Oct. 1, 2011
This was an amazing recipe! I followed everything to the tee except for making 1&1/2 of the crust. I feel as though you could even double the crust! Make sure that you whip the eggs and lemon long enough as well as the heavy cream, otherwise you will have a hard time with the dessert setting up. Will make over and over again!
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5 users found this review helpful

Irish Cream Bundt Cake

Reviewed: Sep. 27, 2011
This cake had so much flavors! Instead of using 1/4 cup water in the recipe, I used a whole cup of Irish cream (Baileys). I do not agree that you cannot taste the Irish cream within this cake. Everyone who tried it could not stop talking about how moist it was and how delicious the Irish cream made it. I also agree that you only need to make half of the glaze, I ended up tossing half in the garbage. This is definitely going on my favorite's list. One last note. People were saying that there was too strong of a yellow cake taste. It is not the yellow cake you are tasting, it is the vanilla pudding taste. Next time I will try a different flavor, such as Cheesecake pudding.
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2 users found this review helpful

Donut Muffins

Reviewed: Sep. 26, 2011
This recipe had a very bland flavor to it. I used mini cupcake pans and greased the pan as directions intended to do so. I then baked the cupcakes for the minimum amount of time and the "doughnut cupcakes" were burnt on the bottom. Will not make again.
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1 user found this review helpful

Libby's® Pumpkin Roll with Cream Cheese Filling

Reviewed: Sep. 26, 2011
This Pumpkin roll has so many extraordinary flavors to it! & the cream cheese filling is to die for. When all flavors are blended together its creates a wonderful dessert!
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0 users found this review helpful

Springtime Poke Cupcakes

Reviewed: Aug. 8, 2011
These cupcakes were a hit at our house! Instead of buying coolwhip, I made mine homemade ( 2 cups heavy whipping cream- whip until it creates peaks, 1/4 cup confectioners sugar- whip in) it turned out great. These really should be called strawberry shortcakes! It would've been nice if the batter was homemade though- instead of boxed.
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2 users found this review helpful

Poppy Seed Bread with Glaze

Reviewed: Apr. 12, 2011
This is the first time i have ever made poppy seed bread before but i have always wanted to try it. ABSOLUTELY DEVINE! this was amazing, great texture & very filling! I noticed that the recipe makes two loaf pans, by cutting the recipe in half you can reduce it to one loaf pan. also, i added one teaspoon of real lemon juice to the bread mixture, turned out great! will make over and over again!
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3 users found this review helpful

Angela's Awesome Enchiladas

Reviewed: Feb. 24, 2011
absolutely FANTASTIC! this doesnt taste authentic whatsoever, definitely wowed my family with this recipe. Except i also added some rice within mine! it was DELICIOUS!
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1 user found this review helpful

Easy, Cheesy Mostaccioili

Reviewed: Feb. 21, 2011
5 stars! Amazing!
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0 users found this review helpful

 
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