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Chili Cheese Dog Pot Pie

Reviewed: Sep. 29, 2005
We really did enjoy this dish! I respect the fact that there is always the option to make the meal as mild or spicy as I wish. The individual amounts of the ingredients were accurate; however, it's possible that some people would choose to use more chili or cheese to fit their tastes. The first time I cooked it, I made the original 4 serving amount. The second time, I used 6 hot dogs and added 3/4 can of light kidney beans because I was serving a family of six. While approximately 5 minutes additional cooking time was needed to brown the crust, it was well worth the wait. Thank you, Judi S.! This is a keeper!
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St. Patrick's Day Zucchini-Oatmeal Cookies

Reviewed: Mar. 14, 2003
I tried these cookies for the first time to serve at a party. I took the earlier suggestion and reduced the number of chocolate chips. They came out terrific! Everyone enjoyed them *very* much!!! There were barely any leftovers---and I made a double batch! Thank you, Holly and thank you, AllRecipes.
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21 users found this review helpful


Reviewed: Dec. 13, 2002
We chose to give a litle Mexican flavor to this dish. I took a package of taco seasoning and added it. We deleted the Worcheshire sauce. Delicioso! My husband & I enjoyed this meal very much. Thank you, Cindy!
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1 user found this review helpful

Calico Bean Casserole

Reviewed: Aug. 29, 2002
This is wonderful!!! I doubled the amount and added green peppers, red peppers and minced garlic. Next time, I think I'll added some diced tomatoes and perhaps, some mild chili powder. Thank you for a great comfort food dish!!!
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1 user found this review helpful

Amish Yumazuti

Reviewed: Jul. 6, 2002
We enjoyed this very much! The flavors mixed fabulously. It's won't have any left-overs!
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8 users found this review helpful

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