Jill Wigginton Profile - Allrecipes.com (12266830)

Jill Wigginton


Jill Wigginton
 
Home Town: Indianapolis, Indiana, USA
Living In: Saint John, U. S. Virgin Islands
Member Since: Mar. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Nouvelle, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Sewing, Boating, Biking, Walking, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 4 reviews
Broccoli with Garlic Butter and Cashews
We eat a lot of broccoli, so variations are nice. This is at the top of the list!

2 users found this review helpful
Reviewed On: Mar. 9, 2012
Mexican Bean and Rice Salad
Great use of leftover rice. I'm not a kidney bean fan, so excluded it. It was delicious!

3 users found this review helpful
Reviewed On: Mar. 9, 2012
Chile Pork
I didn't have chili powder, so I used a thai red chili paste and it turned out excellent. Next time I will marinade it longer. I took the suggestions of other reviewers and snugged the meat tightly in a greased baking dish. I cooked it 1 !/2 hours and it was almost too much. My husband felt it was a little dry, but loved the flavors. So the next day I warmed up the leftovers with some veggies and Thai Kitchen Sweet Chili Sauce and served over the rice and it was excellent. I served it both days with the Orange Rice which is also on this site.

2 users found this review helpful
Reviewed On: Mar. 2, 2012
 
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