Jenalynn Profile - (12264476)

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Member Since: Mar. 2011
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Recipe Reviews 16 reviews
Bill's Blue Cheese Dressing
This is the restaurant quality blue cheese dip/dressing that I was looking for. It comes out very thick. Great for dipping with buffalo chicken or celery sticks. I cut back on the mayo after reading other reviews bc I don't like too much mayo flavor. This one is a keeper.

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Reviewed On: May 17, 2014
Fish Tacos
The white sauce alone gets 5 stars!! And for those who don't like reviews with modifications, read no further. I ALWAYS modify. I marinated and grilled mahi on the gas grill instead of frying cod. My fish marinade was lime zest plus juice, 2 pods of fresh grated garlic, salt, pepper and half a beer. We topped tacos with homemade pico (from this site) shredded cabbage, and that heavenly white sauce. Delish! I've made the white sauce twice now, the first time I substituted minced green olives since I didn't have capers, and it was great both ways! Both times, I used sour cream for yogurt, and low fat mayo, because it's what I had on hand. I also used only 1/4 tsp of cayenne, because 1 whole tsp sounded cruel and unusual. ;)

0 users found this review helpful
Reviewed On: Jul. 1, 2013
Ex-Girlfriend's Mom's Salsa Fresca (Pico de Gallo)
great recipe! proportions were nice. i like mine heavy on the cilantro, so i added a little extra. we've already made this three times since finding the recipe only a month ago.

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Reviewed On: Jun. 3, 2013

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