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Easy Indian Butter Chicken

Reviewed: Apr. 12, 2014
First off, I couldnt get over how fatty this recipe was!!! This truely is a BUTTER chicken recipe! So I decided to dramatically cut down the butter to 1/3 cup and substituted the whipping cream for almond milk. True, if was a thinner consistency than the original recipe would have been, but still tasted great and was WAY healthier. Aside from the fat content....delicious recipe!
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Sam's Famous Carrot Cake

Reviewed: Mar. 13, 2014
Delicious! Substituted pecans for walnuts since that's all I had in my kitchen. Very moist....definitely will be making again!
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Blueberry Lemon Bread

Reviewed: Jun. 16, 2013
yummy and moist :)
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