I have tried this recipe 3 times. The first as written, it was wonderful. A great was to get veggies into the diets of my husband and children. The second time I left out the flour as others had suggested and I must say it was not as good as the first time. I also try to eliminate flour in many recipes but for this one you need some. This time I laid out my chicken on a board, sprinkled it with celery salt, garlic powder and black pepper, then sprinkled enough flour to rub on the top of the chicken before putting it in the frying pan. This was just enough to keep the flavor!
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I have tried this recipe 3 times. The first as written, it was wonderful. A great was to get...