Malyssa Recipe Reviews (Pg. 1) - Allrecipes.com (12258571)

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Artichoke Chicken

Reviewed: Mar. 22, 2013
This is delicious and SO easy. I cut the chicken up into cubes and add a bag of frozen spinach (after cooking it), mix it all up into a casserole and fix it often!
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Photo by Malyssa

Hawaiian Beef Casserole

Reviewed: Feb. 10, 2013
This casserole has such a unique and wonderful flavor. I used dark and light kidney beans for more color, ground turkey instead of beef, and quinoa instead of rice. Left everything else the same - my 4 year old and I have been VERY happy with the results twice now. I call it "Hawaiian Chili":)
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Photo by Malyssa

Grilled 'Fusion' Pork Chops

Reviewed: Feb. 10, 2013
Yumm! So easy and SOOO good! I baked them, rather than grill, but didn't change a thing. Served with carrots and broccoli :)
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Moussaka

Reviewed: Jun. 18, 2012
this recipe is friggin amazing and it is officially my new FAVORITE way to prepare ground turkey (I don't eat red meat). Delighted to have found it and my 3 year old seems pretty stoked about it too!
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Chicken Pasta - Shannon Style

Reviewed: Mar. 20, 2011
I absolutely love this recipe! I use pearl cous cous instead of pasta and I use sun dried tomatoes instead of grape tomatoes. Other than that, I followed it exactly. My 4 year old and I enjoy it every time!
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