ASNEED0909 Recipe Reviews (Pg. 1) - (1225555)

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Sugar Coated Pecans

Reviewed: Dec. 18, 2006
Super easy and super delicious!!! I'm so glad to have found your recipe. I wouldn't change a thing.
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Cajun Chicken

Reviewed: Feb. 15, 2006
Chicken had a very good flavor, although it was very salty. I added extra cajun spices. Next time I will use less garlic salt. I will definitely use this recipe again.
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Mexican Casserole

Reviewed: Feb. 1, 2006
Delicious. The whole family enjoyed it. The kids (picky eaters) were fighting over the last bit left. I made a few changes: used whole package of taco seasoning, added green chilies, added 1 can of stewed tomatoes Mexican style (I diced them)and added the crushed tortillias after it finished baking. For a family of 4 it almost wasn't enough. I would definitely fix again.
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Veggie Fajitas

Reviewed: Aug. 20, 2004
These fajitas were awesome!! I loved the flavor and never missed the meat. This recipe is definately a keeper.
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Blackened Chicken

Reviewed: Sep. 2, 2003
Excellent recipe. I added Creole spice, garlic powder and a tad more cayenne pepper. Was a little too warm for us but was delicious and juicy. Heated oil in iron skillet for 5 min. and baked for 25 min. Will definately try again, but with less cayenne pepper.
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