LenaH Recipe Reviews (Pg. 1) - Allrecipes.com (12252421)

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Chicken Cordon Bleu II

Reviewed: Mar. 7, 2011
This was a FABULOUS recipe! My boyfriend loves chicken cordon bleu sandwiches, so I thought I would make the real thing for him. He and I both loved it! It was a little hard to roll the chicken, ham and cheese up. I think next time I will have to flatten the chicken out more. Otherwise it was delicious!!!!
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Oven-Roasted Asparagus

Reviewed: Mar. 7, 2011
I made this as a side dish and it was just fabulous. The parmesan cheese with the olive oil created a great flavor. I will definetly be making this again!
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1 user found this review helpful

Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies

Reviewed: Mar. 7, 2011
I have made these cookies several times and they are FABULOUS!!!! My friends and family just love them and constantly ask me for the recipe. They are soft and stay soft which I love. The best cookies ever!
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Chicken Florentine Casserole

Reviewed: Mar. 21, 2011
This was a pretty good recipe, but I wish it would have told you to serve it with something like rice or pasta. I am now reading other reviews that tell you to do that and I agree that would have made it better. Also I didn't care for the Italian seasoning, it seemed to overwhelming.
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2 users found this review helpful

Cranberry Pumpkin Muffins

Reviewed: Nov. 3, 2011
This is a great recipe! The combination of the pumpkin and the cranberries was delicious. I made these for work and everyone loved them, they were very moist and didn't crumble apart like a regular muffin.
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Goat Cheese and Arugula over Penne

Reviewed: Jan. 8, 2012
I thought this recipe was delicious! The combination of the arugula and the goat cheese was fabulous.
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Butternut Squash Soup II

Reviewed: Jan. 8, 2012
This soup was pretty tasty, but mine came out a little thick, almost like baby food consistency. Next time I will add more chicken broth. Also the flavor of the potato seemed to stand out so next time I will probably cut the potato amount in half.
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Pork Medallions with Balsamic Vinegar and Capers

Reviewed: Jan. 8, 2012
I made this for my fiance and we both loved it. I did have to cook the pork longer than suggested to make sure it was done. But the combination of the balsamic vinegar and the capers made for a delicious sauce. I served it all over mashed potatoes which as a nice compliment.
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Merritt's Butternut Squash Gratin

Reviewed: Oct. 24, 2012
I was a little sceptical of this dish before I made it. But I wanted to make a butternut squash dish that wasn't so sweet, more savory. Well this dish was perfect! I don't know if it was the herbs or what, but it almost tasted like I was eatting stuffing. It was so good! I followed the recipe except for I used less gruyere cheese than it called for. So good!
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Individual Beef Wellingtons

Reviewed: Nov. 19, 2012
My husband and I made this dish when my parents came to visit. We just loved it. We had made the traditional style beef wellington before and that was so huge and seems to take a ton of time to prepare. We liked this because it was simplier and you ended up getting more puff pastry with your meat which is really yummy. The only substitution that I made was using beef loin instead of tenderloin. The ternderloin was really expensive so I went down a step in meat quality.
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Sam's Famous Carrot Cake

Reviewed: Nov. 19, 2012
This carrot cake was absoluetly delicious! I thought it was very moist and had great flavor. I will be making this again!!!
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Basic Cream Cheese Frosting

Reviewed: Nov. 19, 2012
This frosting is delicious! I made it to take a carrot cake and it was so yummy. Very easy to make as well.
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Cranberry Stuffed Turkey Breasts

Reviewed: Nov. 30, 2012
I made this turkey for my new in-laws and they just loved it! My mother-in-law liked it so much she asked for the recipe. The combination of the turkey, stuffing, and cranberries all together was delicious. I would have to say that I had way too much stuffing and cranberries compared to turkey. And it was kind of challenging to get it all wrapped up. It would have been nice to have an extra set of hands to help tie the rolled up breasts.
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Broccoli with Garlic Butter and Cashews

Reviewed: Nov. 30, 2012
This was absolutely delicious! I was sad when the broccoli was all gone. The sauce kind of made me feel like I was eating chinese food, but I loved it!
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Banana Banana Bread

Reviewed: Jan. 14, 2013
I made this banana bread and I wasn't that impressed. It was kind of dry. And despite the fact that I put in 3 bananas there wasn't a ton of banana flavor.
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Guacamole

Reviewed: Jan. 14, 2013
This is just a great recipe. I have made it several times and I always get compliments on the great taste.
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Roasted Garlic Lemon Broccoli

Reviewed: Jun. 3, 2013
This was a great brocoli recipe. The garlic and lemon added some nice flavor to the brocolli! I will definetly be making this again!
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Slow Cooker Texas Pulled Pork

Reviewed: Jul. 3, 2013
This was a delicious pulled pork recipe and was so easy. The only reason I didn't give it 5 stars is that I thought there was a little too much liquid to put the shredded pork back into. Next time I would remove some of the cooked liquid before returning the pork back into the cooker.
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Good for You Greek Salad

Reviewed: Jul. 3, 2013
This was a great greek salad recipe. I have been to Greece and this is very close to how they serve their salads over there. I wouldn't change a thing!
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Pork Chops with Fresh Tomato, Onion, Garlic, and Feta

Reviewed: Oct. 27, 2013
My husband and I LOVED this dish. The balsamic with the onions and tomatoes was a great combination. The feta mellowed out the tangy taste of the balsamic, it was perfect!
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Displaying results 1-20 (of 32) reviews
 
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