kimberlymikesh Recipe Reviews (Pg. 1) - (12249379)

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Reviewed: Nov. 16, 2011
This is definitely the best and most simple biscotti recipe. I added sliced almonds and little bit of almond extract to mine. They turned out beautifully! Other biscotti recipes often call for many more egss, and I have attempted to make them and they taste mostly like egg--very disgusting.
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