leklett Recipe Reviews (Pg. 1) - Allrecipes.com (12242654)

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Spinach Quiche

Reviewed: May 6, 2012
I made this because I had to use up some spinach and some eggs. I didn't use mushrooms and used regular feta cheese instead of the herb and garlic. I put the mix in a muffin tin and cooked them for about 15 minutes. I added the cheese on top and cooked about another 5. They turned out amazing! Definatly a keeper!!
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Classic Greek Spinach

Reviewed: Jan. 8, 2012
This was one of the very first recipes I saved when I joined allrecipes. I LOVE this dish! I cut the oil down to 1/2 cup, added more garlic and a container of feta cheese. I serve with hot french bread.
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Classic Greek Spinach

Reviewed: Jan. 8, 2012
This was one of the very first recipes I saved when I joined allrecipes. I LOVE this dish! I cut the oil down to 1/2 cup, added more garlic and a container of feta cheese. I serve with hot french bread.
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2 users found this review helpful

Corn on the Grill

Reviewed: Aug. 15, 2011
This corn was amazing!! We loved the butter sauce so much that we wiped the pot clean with a crusty bread about an hour after it was made. The lime taste came out and was so amazing. This is definatly a keeper!!!
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