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Rick's Special Buttercream Frosting

Reviewed: Feb. 27, 2012
This is the best icing I have ever tasted. I won't use another recipe again. I used it on a quienceanera cake and everyone loved it!
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1 user found this review helpful

Saucy Porcupine Meatballs

Reviewed: May 18, 2011
I had a friend that made me porcupine balls and i wanted to find a recipe similar to it, but this was not it. I did not like the texture of the meatballs, and wish I had browned them first before letting them simmer in the sauce, otherwise they seemed too mushy to me. The overall flavor was okay, I added onions to the meat, and some Worcestershire sauce and mustard to the actual sauce for more flavor.
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5 users found this review helpful

Creamy Pesto Chicken and Bow Ties

Reviewed: Mar. 24, 2011
Super easy to make! I used someone's advice and added 1/2 package of cream cheese. The family loved it!
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1 user found this review helpful

Mad Hatter Salad

Reviewed: Mar. 8, 2011
Turned out excellent! I saw another recipe similar to this and combined the two. I used just shredded cabbage instead of the coleslaw mix and cut up my own carrots. I also used 3 packages of Ramen, but used only two of the three seasoning packets enclosed with the noodles (one seasoning pack i mixed with the dressing and the other to cook with the noodles.) Great served with grilled chicken and i might have a light peanut sauce on the side. Thanks for the recipe!
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11 users found this review helpful

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