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Cottage Cheese Bread I

Reviewed: Jul. 3, 2008
Absolutely delicious. Followed the recipe ingredients to the T. Made 2 tall loafs. I used the Dough Cycle, split dough into 2 pans covered and let rise for an hour before baking at 350F for 30 min. Yummy. Thank-you for posting, Plan to make many times the cottage cheese makes if very light tasting. Mary
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