BennetDarcy Recipe Reviews (Pg. 1) - Allrecipes.com (12241063)

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Beach Body Fruit Soup

Reviewed: Apr. 24, 2011
Wonderful way to get rid of excess fruit! Sometimes I buy too much and then have to figure out a way to use them up... I think, perhaps, I had too much of the melon fruits, because it came out just a tad liquidy. Taste, however, was excellent!
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5 users found this review helpful

Honeydew Soup

Reviewed: Apr. 24, 2011
Light and refreshing. When I tried using blueberries as garnish, they sank to the bottom! Ah, well.
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2 users found this review helpful

Chocolate Banana Peanut Butter Shake

Reviewed: Apr. 24, 2011
Good gracious is this DELICIOUS! Almost like ice cream... yum!!!
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3 users found this review helpful

Pineapple Bread Pudding

Reviewed: Apr. 24, 2011
All I can say is WOW! I had lots of bread to use, had pineapple... ended up using craisins also... so, so good!
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4 users found this review helpful

Monkey Bread I

Reviewed: Apr. 24, 2011
Personally, I like more cinnamon. The sugar crust was a different take on how I usually make it, which is by rolling the biscuit pieces in melted butter and then in a cinnamon/brown sugar mix.
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4 users found this review helpful

High Protein Peanut Butter Balls

Reviewed: Apr. 24, 2011
Used regular flax seeds, which added an interesting texture. I think it would be better with milled/ground flax seed. Will be trying again soon!
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1 user found this review helpful

Creamy Rice Pudding

Reviewed: May 19, 2011
I've never had rice pudding before, so I had no idea to expect... but I had leftover rice (used to make Horchata), and a user recommended making the rice pudding out of it. YUM, YUM, YUM!!!!
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1 user found this review helpful

Crepes

Reviewed: Jul. 14, 2011
Just made some for Bastille Day! I use pure vanilla extract instead of the vegetable oil and almond milk instead of cow milk (personal preference). Delish!
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3 users found this review helpful

Mom's Buttermilk Pancakes

Reviewed: Dec. 5, 2011
I added cinnamon, ginger, and nutmeg because I love spices. The texture was great, nice and fluffy!
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2 users found this review helpful

Lite Italian Salad Dressing

Reviewed: Dec. 19, 2011
Fantastic! I normally don't rate/review recipes unless I try them as is, and I did have to make one substitution (I didn't have corn oil, so I used canola oil)... but it was so great I had to review it anyway. Thanks for sharing!
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9 users found this review helpful

Italian Bread Wedges

Reviewed: Dec. 19, 2011
WOW! So good!!!
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2 users found this review helpful

Biscotti

Reviewed: Jan. 1, 2012
Delicious! Used chocolate hazelnut spread to coat the bottom. Yum, yum!
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5 users found this review helpful

Spanish Moroccan Fish

Reviewed: Jan. 1, 2012
The flavors are excellent together. What a fabulous way to enjoy tilapia!
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2 users found this review helpful

London Broil II

Reviewed: Jan. 16, 2012
Rating based on the marinade (as I used it for pork instead of beef)... and it was delicious!
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1 user found this review helpful

Paprika Chicken with Mushrooms

Reviewed: Jan. 31, 2012
Almost doubled the seasoning. Love how paprika compliments the chicken!
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0 users found this review helpful

 
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