sirmixalot Profile - Allrecipes.com (12240187)

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sirmixalot


sirmixalot
 
Home Town: Los Angeles, California, USA
Living In:
Member Since: Mar. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Camping, Biking, Walking, Fishing, Photography, Reading Books, Music
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Recipe Reviews 1 review
Asian Glazed Chicken Thighs
Just made this tonight, and it turned out pretty nicely. It is quite spicy, so if you're spice-phobic, you can cut it in half. Not sure if it was the particular oil I used, but it's flavor overpowered the other ingredients in the marinade so I would recommend a bit less or non-toasted oil. I also cooked the marinade longer on very low heat while the chicken was in the oven so it could caramelize a bit more. Used drumsticks and thighs. Yum!

26 users found this review helpful
Reviewed On: Mar. 15, 2011
 
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